More Good Event Package

Venue Overview

Location:

Sum Lung Industrial Building, Unit A, 5/F,
11 Sun Yip St, Chai Wan, Hong Kong (see map)

Accessible within 15 minutes by car from Central and 10 minutes from Causeway Bay, with many parking options nearby.

Venue Features:

Size: 8,000 sq. ft.
Indoor capacity: Up to 80 seated and 200 standing
Outdoor terrace capacity: Up to 40 seated and 80 standing

See more venue features

Contact:

Phone / WhatsApp: +852 9792 9244
Email: hello@moregoodhk.com

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Packages

Our event packages are fully customized to fit your vision, whether you're planning a product launch, corporate event, or grand celebration. From event design to bespoke catering, we’re here to help you create an unforgettable experience. Below are a few example packages to inspire you, with pricing tailored to your needs.

Note to Tim and Tina: I’m not sure how your pricing works, but it might be nice to present it like packages. Ex. Venue Rental vs Venue Rental + Catering, while also thinking about the audience groups (easier to pitch). If everything is customized, you could put the price range below?

Venue Hire

Price:

Includes:

  • Venue rental for [X] hours

  • Basic audio-visual equipment

  • Standard seating arrangement

  • On-site coordinator

Perfect For: Small gatherings, workshops, meetings

Venue Hire + Catering

Price:

Includes:

  • Venue rental for [X] hours

  • Basic audio-visual equipment

  • Custom seating arrangement

  • Catering options

  • Dedicated event manager

Perfect For: Corporate events, larger parties, conferences

Venue Hire + Catering + Event Design

Price:

Includes:

  • Venue rental for [X] hours

  • Complete audio-visual setup

  • Flexible seating and decor

  • Full catering service

  • Event planning and coordination

  • Optional add-ons (e.g., floral arrangements, entertainment)

Perfect For: Gala dinners, major celebrations

Premium Catering Options

Focusing on high-quality and nutritious ingredients, we offer bespoke menus that suit the occasion tailored.

Contact us to discuss options!

  • The menu offers a mix of small bites, with canapés as an option, and larger plates to satisfy your guests.

    -- OPENING SNACK --
    Typhoon Shelter Popcorn mix

    -- SMALLER BITES --

    Crab Toast (v)
    rangoon cream on milk bread (+caviar $80)

    Beef Tartare
    smashed chili vinaigrette, fried peanut in a lettuce cup

    Hamachi Crudo
    wasabi mayo on a shrimp chip (+trout roe $30)

    Crispy Pork Belly
    pickled jalapeño, fish sauce caramel

    Mochi Donut (v)
    duck liver mousse, onion jam

    Eggplant Katsu Sando (v)
    miso mustard, shaved cabbage

    Chicken Katsu Sando
    Flagrant Hot Sauce mayo, shaved cabbage

    -- LARGER PLATES --

    Roasted Sweet Potato (v)
    black sesame maple, endive

    Crispy Potato (v)
    pickle powder, spring onion relish

    Heirloom Tomato (v)
    mizuna, lap cheung

    Charred Kabocha Squash (v)
    shio konbu, pumpkin seed crumb

    SWEETS
    MoreGood Cookies (+$60)
    Ginger Snickerdoodle
    Sea Salt Dark Chocolate

    Basic Bites: $900 pp – opening snack & 5 items
    Big Bites: $1,100 pp – opening snack & 6 items

    *(v): vegetarian or can be modified

  • -- SMALL --
    (choose two)

    Crab Toast (v)
    rangoon cream on milk bread

    Beef Tartare
    smashed chili vinaigrette, fried peanut in a lettuce cup

    Hamachi Crudo
    wasabi mayo on a shrimp chip

    Mochi Donut (v)
    duck liver mousse, onion jam

    -- MEDIUM --
    (choose two)

    Roasted Sweet Potato (v)
    black sesame maple, endive

    Crispy Pork Belly
    pickled jalapeño, fish sauce caramel

    Heirloom Tomato (v)
    mizuna, lap cheung

    Charred Kabocha Squash (v)
    shio konbu, pumpkin seed crumb

    -- LARGER --
    (choose two, served with mixed grain mix)

    Country Pork Steak
    buttered cabbage, potato purée, and mustard chutney

    Roast Triple Yellow Chicken
    shungiku, salsa verde

    Fried Market Fish
    shaved apple, jicama, pickled ginger

    -- SWEET --

    MoreGood Sundae!
    Assorted Ice creams topped with seasonal fruits and house-made toppings

    $1,200 pp

    *(v): vegetarian or can be modified

  • -- SMALL --
    (choose three)

    Crab Toast (v)
    rangoon cream on milk bread

    Beef Tartare
    smashed chili vinaigrette, fried peanut in a lettuce cup

    Hamachi Crudo
    wasabi mayo on a shrimp chip

    Mochi Donut (v)
    duck liver mousse, onion jam

    -- MEDIUM --
    (choose two)

    Roasted Sweet Potato (v)
    black sesame maple, endive

    Crispy Pork Belly
    pickled jalapeño, fish sauce caramel

    Heirloom Tomato (v)
    mizuna, lap cheung

    Charred Kabocha Squash (v)
    shio konbu, pumpkin seed crumb

    -- LARGER --
    (choose two, served with mixed grain mix)

    Country Pork Steak
    buttered cabbage, potato purée, and mustard chutney

    Roast Triple Yellow Chicken
    shungiku, salsa verde

    Fried Market Fish
    shaved apple, jicama, pickled ginger

    Angus Ribeye Steak
    porcini demi-glacé, garlic chive relish (+$100)

    Roasted Akuratake (v)
    pea leaves, cashew curry

    -- SWEETS --

    MoreGood Sundae!
    Assorted Ice creams topped with seasonal fruits and house-made toppings

    $1,500 pp

    *(v): vegetarian or can be modified

  • White Wine
    Red Wine
    Rose
    Beer

    Vodka
    Tequila
    Gin
    Rum
    Whisky

    Still & Sparkling Water

    Soft Drinks (Coke, Sprite, Ginger Ale) Juices

    Bespoke drink packages, including cocktails and champagne, are available upon request.

Why Choose Us?

Prime Location:

Nestled in Chai Wan, one of Hong Kong’s most historic districts, the More Good venue offers stunning views of the Tseung Kwan O Promenade and the sea. Conveniently located 15-20 minutes from Central and Causeway Bay.

Flexible Menus & Packages:

We’re here to make your event dreams come true. Schedule a consultation to review menu options, event details, and any special requests.

Tasty Food & Expert Team

Our core team includes food and beverage experts from top establishments, multicultural educators, and community facilitators, all with decades of experience.

Meet Our Team

Spread More Good

We’re driven by generosity and a commitment to positive impact. Host your event with us to support the More Good Foundation, helping us serve nutritious meals to those in need.

How to Book

Booking Process

  1. Inquiry: Reach out via our contact form, email, or phone to discuss your event needs.

  2. Consultation: Schedule a consultation to review menu options, event details, and any special requests.

  3. Proposal: Receive a tailored proposal with menu options, pricing, and service details.

  4. Confirmation: Confirm your booking by signing the proposal and agreeing to the terms.

  5. Final Details: Finalize guest count, menu selections, and any additional requirements.

  6. Payment: Process the deposit to secure your booking.

Deposit Required:

A non-refundable deposit of 50% is required to confirm your booking. The remaining balance is due 7 days before the event.

Cancellation Policy:

  • Up to 14 days before the event: Full refund minus the deposit.

  • Within 14 days of the event: 50% of the total booking amount is charged.

  • Within 7 days of the event: Full payment is non-refundable.